Thursday, September 29, 2011

Food with Attitude: Deidre Baumann For Judge http://www.deidrebauman...

Food with Attitude: Deidre Baumann For Judge http://www.deidrebauman...: YOU ARE INVITED TO A FUNDRAISING RECEPTION TO SUPPORT DEIDRE BAUMANN FOR JUDGE Circuit Court of Cook County Tuesday, October 4th 2011 6...

Deidre Baumann For Judge http://www.deidrebaumann4judge.com/


YOU ARE INVITED TO
A FUNDRAISING RECEPTION TO SUPPORT

DEIDRE
BAUMANN 
FOR JUDGE

Circuit Court of Cook County

Tuesday, October 4th 2011
6:30-9:00pm

White Eagle Banquets
6839 North Milwaukee Avenue
Niles,Illinois 60714

-Suggested Contributions-
$1,000 Host $500 Sponsor $250 Patron $100 Guest $75 Individual

RSVP/ QUESTIONS:DBAUMANNFORJUDGE@GMAIL.COM 

Paid for by Deidre Baumann for Judge/ P.O. Box 29, Evanston,Illinois 60204
A copy of our report is (or will be) filed available for purchase from the State Board of Elections, Springfield, Illinois, and from the Cook County Clerk, Chicago,Illinois




Thursday, August 18, 2011

Food with Attitude: FOR THE PEOPLE AND TAKES THE PEOPLE

Food with Attitude: FOR THE PEOPLE AND TAKES THE PEOPLE: Wednesday, October 5, 2011 12:30-1:30pm Topic: Inside View of Burr Oak Cemetery Litigation and Legislative Response Speaker: Deidre Bauma...

FOR THE PEOPLE AND TAKES THE PEOPLE

Wednesday, October 5, 2011 12:30-1:30pm
Topic: Inside View of Burr Oak Cemetery Litigation and Legislative Response 

Speaker: Deidre Baumann
Location: 29 South LaSalle, Room 610
Space is limited and reservations are required:

http://events.constantcontact.com/register/event?llr=fogbvycab&oeidk=a07e4jngxv1364dbe17



http://youtu.be/TCXCUyuF3a4


www.deidrebaumann4judge.com

Tuesday, July 19, 2011

Food with Attitude: Family take care of each other

Food with Attitude: Family take care of each other: "Obesity alone is no reason to remove kids from their homes Opinion: State laws governing abuse and neglect shouldn't apply to weighty issue ..."

Family take care of each other

Obesity alone is no reason to remove kids from their homes

Opinion: State laws governing abuse and neglect shouldn't apply to weighty issue

Commentary
  
By Arthur Caplan, Ph.D.
July 12, 2011
  
You don't need to be a doctor or scientist to see that Americans are getting fatter and fatter. We are the United States of obesity. Twelve states now have obesity rates above 30 percent, a just-released report from Trust for America's Health shows.
  
Even the state with the highest percentage of people who are normal weight, Colorado, has a 20 percent obesity rate.
  
What's even worse is the epidemic of blubber among children. Obesity rates have skyrocketed among the nation's kids in the past two decades. Nearly 32 percent of U.S. children ages 2 to 19 are overweight or obese, according to the Centers for Disease Control and Prevention. Fully 12 percent have topped the category of extreme obesity. That's a lot of heavy kids.
  
This well-documented epidemic now has led two prominent Harvard School of Public Health researchers to call for consideration of drastic action: Use state laws governing child abuse and neglect to empower protective services staff to pull dangerously fat kids out of their homes, saving them from the diabetes, strokes, heart attacks, cancer, depression and arthritis that surely await.
  
Photo provided by
The Black Star Project
"Involvement of state protective services might be considered, including placement into foster care in carefully selected situations," write Dr. David S. Ludwig and lawyer Lindsey Murtagh in the latest issue of the Journal of the American Medical Association.
  
The researchers carefully trace the history of a movement that has seen a few severely obese children removed from homes in which parents were unable or unwilling to address their weight - and the serious health problems it presented. They note that a handful of states - including California, Indiana, Iowa, New Mexico, New York, Pennsylvania and Texas - have precedent to apply laws governing intervention in cases of malnourishment to "overnourishment" and severe obesity.
  
As Murtagh noted in a 2007 article in the journal American Society of Law, Medicine and Ethics, Brittany, a morbidly obese 9-year-old girl in Chemung County, N.Y., was shuttled between her home and foster care for four years with her parents under orders to watch her diet and take her to the gym two to three times a week. When the parents failed to heed the order, the child was placed in the care of the state.
  
Such a case may be dramatic, and, indeed, the obesity epidemic is the single biggest health crisis facing this country and its kids. But forcing heavy children out of their homes is not the solution.
  
Our laws give enormous authority to parents and rightly so. The only basis for compelling medical treatment against a parent's wishes are if a child is at imminent risk of death - meaning days or hours - and a proven cure exists for what threatens to kill them. Obesity does not pass these requirements.
  
The risk of death from obesity is real, but it is way down the road for kids. There is no proven cure for obesity. The ability to treat a child with diet or a lifestyle change who does not want to be "treated" by strangers is a long shot at best. The number of kids involved - an estimated 2 million children with body-mass index above the 99th percentile - would quickly swamp already overwhelmed social service departments. And, no matter what you do with overweight children, sooner or later they are going back home where their often overweight parents will still be.
In Brittany's case, for instance, her mother weighed more than 430 pounds.
  
Fat chance this is going to become widespread public policy. But if we don't yank heavy kids from their obesity-encouraging homes, what should we do?
  
We live in a society that is awash in food. Everywhere you turn, from billboards, to television, to magazines to the radio, someone is trying to tell you to rush down to a fast-food joint, an all you can eat buffet at the mall, to imbibe more sugary drinks or consume the largest portions ever to fall off a plate at your local steakhouse or rib joint. Add to this the fact that barely anyone in the entire nation is moving around - including kids, for whom gym, recess and sports are fast becoming topics for history class. Overall, you have a population lumbering toward XXXL.
  
But before we start grabbing porky youths out of their homes and sending them off to government fat camps, might we try to change our food culture? This means doing what we have done for smoking. Demonize the companies that sell and market food that is not nutritious. That means you, candy, soda, fried food and snack food outfits. Tax them too. And get Hollywood and television to make overeating and not exercising uncool just like they did with smoking. Put exercise back on the menu for all school kids.
  
I am not letting parents off the hook. But, putting the blame for childhood obesity on the home and then arguing that moving kids out of homes where obesity reigns is the answer is short-sighted and doomed to fail. We need the nation to go on a diet together and the most important places to start are at the grocery store, schools and media.
  
Arthur Caplan, Ph.D., is director of the Center for Bioethics at the University of Pennsylvania.

Thursday, June 23, 2011

Food with Attitude: FOLLOW ME.....GREAT FOOD AND MORE:)

Food with Attitude: FOLLOW ME.....GREAT FOOD AND MORE:): "MI VIAJE ( MY JOURNEY ) I GOT A LOT DONE IN A SHORT PERIOD OF TIME, BUT I HAVE ALONG WAYS TO GO (MI VIAJE). MANY TEARS OF JOY AND SL..."

FOLLOW ME.....GREAT FOOD AND MORE:)




MI VIAJE (MY JOURNEY)


I GOT A LOT DONE IN A SHORT PERIOD OF TIME, BUT I HAVE ALONG WAYS TO GO (MI VIAJE).
MANY TEARS OF JOY AND SLEEPLESS NIGHTS WENT INTO THIS BOOK AND THE PROCESS. I WHOLE HEARTILY INVITE YOU AND YOUR FAMILY AND FRIENDS TO JOIN ME IN THIS EXCITING GREAT ENTHUSIASM RIDE IN THE CULINARY ARTS WORLD. AS I FUSION MANY VARIETY FOODS AND ATTITUDES TOGETHER TO MAKE YOU SAY WOW! THERE IS ALWAYS MORE TO LEARN ABOUT FOOD AND FUSION. AS MYGRANDMOTHER ALWAYS SAID " WHEN YOU STOP LEARNING, DIG A HOLE SIX FEET DEEP AND JUMP IN."

MUCH LOVE
CHEF PAPI PEREZ






Saturday, June 11, 2011

Food with Attitude: 411 on the 911

Food with Attitude: 411 on the 911: "THE SEVEN THEN SOME...... by Papi Perez on Saturday, June 11, 2011 at 4:46am HI, FOLLOWERS.... UPDATE FOOD WITH ATTITUDE- COOKING THE CU..."

411 on the 911

THE SEVEN THEN SOME......

by Papi Perez on Saturday, June 11, 2011 at 4:46am
HI, FOLLOWERS....

UPDATE FOOD WITH ATTITUDE- COOKING THE CUBAN- RICAN WAY! WILL BE OUT THIS AUGUST,

TO FOLLOW -SOUP ANGEL (HEART & SOUL) STEWS,SOUPS,SALADS & DRESSING PLUS BREADS COOK BOOK

 ITS "G" THING (GLUTEN FREE- COOK BOOK),

CELEBRATING THE HOLIDAYSCHEF PAPI PEREZ WITH FRIENDS & FAMILY,  (VARIETY OF FOODS AND HOLIDAYS) A COOK BOOK THAT YOU CAN USE YEAR AROUND

CASABLANCA'S- BEAUTIFUL RELATIONSHIPS( FUSION OF ITALIAN,MOROCCAN,INDIAN AND NEPALI) COOKBOOK,

7 Archangels of Spices & Food Fusion
7 Arcángeles de las especias y la fusión de alimentos,

The Spice & Herb man - el hombre de especias y hierbas,

  EN LA MESA
(AT THE TABLE)
THE HEART OF NETWORKING (THE FUSION)
GURU OF FOOD AND POLITICS- CHEF PAPI PEREZ


MUCH LOVE
CHEF PAPI PEREZ
THANK YOU
cover12

Thursday, May 26, 2011

Food with Attitude: 25 YEARS AND BEYOND

Food with Attitude: 25 YEARS AND BEYOND: "http://www.oprah.com/oprahshow/What-Oprah-Knows-For-Sure-Video/topic/oprahshow"

25 YEARS AND BEYOND

http://www.oprah.com/oprahshow/What-Oprah-Knows-For-Sure-Video/topic/oprahshow

Food with Attitude: I am back!

Food with Attitude: I am back!: "WHY DID YOU EAT MY PENNA PASTA? OPP (OTHER PEOPLE PASTA) ENTREE SERVE 10 PEOPLE 45 MINUTES PREPARE 32 OZ COOKED PENNA PASTA 1 TABLESPO..."

I am back!

WHY DID YOU EAT MY PENNA PASTA?




OPP 
(OTHER PEOPLE PASTA) ENTREE
SERVE 10 PEOPLE
45 MINUTES PREPARE

32 OZ COOKED PENNA PASTA
1 TABLESPOON OF SEA SALT
2 CUPS FRESH DICED TOMATOES
2 CUPS FRESH CHOPPED (VERY FINE) SPINACH
1/2 CUP OF OLIVE OIL OR GRAPE SEED OIL
1/4 CUP OF ROASTED CHOPPED GARLIC
1 CUP OF SHREDDED PEPPER JACK CHEESE
1 CUP OF GRATED PARMESAN CHEESE
1 CUP SLICED BLACK OLIVES 


DIRECTIONS
1.) IN A LARGE POT OVER MEDIUM FLAMES, ADD OLIVE OIL & ROASTED GARLIC
2.) THEN ADD PENNA PASTA & BLACK OLIVES SAUTEED LIGHTLY (5 MINUTES)
3.) ADD THE REMAINING ITEMS EXCEPT THE CHEESES. COOK AROUND (10 MINUTES)
4.) REMOVE FROM FLAMES THEN ADD CHEESES AND ENJOY
MUCH LOVE- CHEF PAPI PEREZ


Y-NOT
ENTREE 
SERVE 10 PEOPLE 
50 MINUTES PREPARE

1/2 CUP OF VERY FINE CHOPPED CILANTRO
3 LBS COOK GROUND TURKEY (OPTIONAL YOU CAN USE MEATLESS PRODUCTS) 
2 CUPS OF DICED CARROTS
2 LARGE CHOPPED CABBAGE (MIX GREENS & PURPLE) MORE FLAVOR
2 CUPS OF COOKED DICED POTATOES WITH SKINS
2 CUPS OF COOKED DICED SWEET POTATOES
2 CUPS OF DICED TOMATOES
2 TABLESPOON MINCED ROASTED GARLIC
1 LARGE CHOPPED RED ONION
1 TABLESPOON NUTMEG SPICE
1 TABLESPOON OF ALLSPICE  
1 TEASPOON OF GINGER POWDER
1 TABLESPOON SEA SALT OR KOSHER SALT
1 TABLESPOON OF WHITE PEPPER
1 CUP OF DICED CANTALOUPE
1LB SWEET GREEN PEAS
1/4 CUP OF OLIVE OIL OR GRAPE SEED OIL
2 CUPS OF COCONUT WATER OR REGULAR WATER

DIRECTIONS
1.) IN A LARGE POT,COCONUT WATER AND CABBAGE OVER MEDIUM FLAMES COOK AROUND (20 MINUTES)
2.) THEN ADD REMAINING ITEMS (EXCEPT CANTALOUPE ) COOK AROUND (15 MINUTES)
3.) LET THE SIMMER DOWN JUICES, THEN SERVE AND ENJOY
MUCH LOVE -CHEF PAPI PEREZ


CRYSTAL LITE
SALAD
SERVE 10 PEOPLE 
20 MINUTES TO PREPARE

 1 BAG OF FRESH SPINACH
 2 BAGS OF FRESH SALAD MIX
1 CUP OF BOILED CHOPPED EGGS
1 LARGE THIN SLICED RED ONION
1/4 CUP OF LEMON/LIME JUICE (FRESH IS BEST)
1/2 CUP RED WINE VINAIGRETTE
1 LARGE NAVEL ORANGE DICED
1 CUP OF WATER CHESTNUTS
1 CUP OF SLICED (HALVES) STRAWBERRIES
1 CUP OF CORN
1 CUP OF DICED CARROTS
1 CUP OF FRESH SLICED MUSHROOMS
1 TABLESPOON OF FRESH CHOPPED GINGER
1 TABLESPOON OF LEMON PEPPER

DIRECTIONS
1.) FOR DRESSING IN A BOWL MIX, LEMON/LIME JUICE, RED WINE AND CHOPPED GINGER
2.) IN ANOTHER LARGE BOWL MIX THE REMAINING ITEMS (EXPECT STRAWBERRIES & DICED ORANGES)
3.) THE STRAWBERRIES & DICED ORANGES YOU CAN TOP THE SALAD PER PERSON
(JUST IN CASE YOU SOME SALAD LEFTOVER) IT WILL LAST LONGER


FUSION OF FLAVORS
CHEF PAPI PEREZ

Thursday, May 5, 2011

Food with Attitude: Cinco de Mayo! PARA TODOS

Food with Attitude: Cinco de Mayo! PARA TODOS: "Not to be confused with Mexican Independence Day , which occurs on September 16 [ 1 ] . Cinco de Mayo Battle of Puebla Observed by..."

Cinco de Mayo! PARA TODOS


Cinco de Mayo
Cinco de Mayo
Battle of Puebla
Observed by
US Americans, mixed nationality;
citizens of Puebla, Puebla
Typemultinational
DateMay 5, 1862
Observances
Celebration in the United States of Mexican-Americanculture and experiences. Only somewhat celebrated in Mexico.
Food, music, folkloric dancing
Cinco de Mayo (Spanish for "fifth of May") is a holiday held on May 5. It is celebrated nationwide in the United States and regionally in Mexico, primarily in the state ofPuebla.[2][3][4][5] The date is observed in the United States as a celebration of Mexican heritage and pride,[6] and to commemorate the cause of freedom and democracy during the first years of the American Civil War.[7] In the state of Puebla, the date is observed to commemorate theMexican army's unlikely victory over French forces at the Battle of Puebla on May 5, 1862, under the leadership of General Ignacio Zaragoza SeguĂ­n.[8][9] Cinco de Mayo is NOT Mexico's Independence Day,[10] the most important national patriotic holiday in Mexico, which occurs on September 16th. Cinco de Mayo is a holiday that is virtually ignored in Mexico.


MUCH LOVE
CHEF PAPI PEREZ

Tuesday, May 3, 2011

Food with Attitude: update type #2 dialbetes

Food with Attitude: update type #2 dialbetes: "FDA OKs new diabetes pill from Boehringer, Lilly Email Print RELATED QUOTES LLY 38.09 +0.78 MRK 36.41 +0.10 ^GSPC 1,356.62 -4.60 A..."

update type #2 dialbetes

FDA OKs new diabetes pill from Boehringer, Lilly

RELATED QUOTES
LLY38.09+0.78
MRK36.41+0.10
^GSPC1,356.62-4.60
WASHINGTON – The Food and Drug Administration has approved a new diabetes pill from Boehringer Ingelheim and Eli Lilly for patients who can't control their blood sugar with older medicines.
The agency said Monday it approved Tradjenta tablets for adults with type 2 diabetes. Type 2 is the most common form of diabetes, affecting up to 95 percent of the 24 million people in the U.S. with diabetes.
People with the disease have trouble breaking down carbohydrates, because their bodies have become resistant to the protein insulin. They are at higher risk for heart attacks, kidney problems, blindness and other serious complications.
Tradjenta works by blocking the DPP-4 enzyme, which releases insulin-boosting hormones that help control blood sugar levels. Merck & Co. Inc. and Bristol-Myers Squibb already market similar drugs in the U.S.
Merck's Januvia pill had sales of $954 million last year. Diabetes drugs accounted for $16.9 billion in U.S. sales last year, according to health care data firm IMS Health. The drugs made up the fourth largest prescription drug class by spending, behind cholesterol drugs.
The FDA approved the new medication as a stand-alone treatment or in combination with older diabetes drugs like metformin. Many diabetes patients have to combine drugs to manage their blood sugar levels.
Boehringer and Lilly submitted eight studies of the drug that enrolled more than 3,800 patients. The drug consistently improved blood sugar control when compared to placebo.
The most common side effects of the drug were respiratory infection, sore throat, muscle pain and headache.
Tradjenta, known by the generic name linagliptin, will be distributed with a medication guide explaining the drug's risks to patients.
FDA issued new testing guidelines for diabetes treatments in 2008 after data suggested that GlaxoSmithKline's diabetes pill increases the risk of heart attack. That drug, once a blockbuster medication for the company, is currently only available through a limited prescribing program.
Boehringer is headquartered in Germany, with U.S. offices in Danbury, Conn. Eli Lilly & Co. Inc. is based in Indianapolis.